The traditional Venezuelan Christmas meal. A cornmeal parcel stuffed with a combination of chicken, pork and beef with our special seasoning and sprinkled with olives and raisins for that unique flavour twist. Wrapped in banana leaves, boiled and served hot.
Please note that these medium hallacas are slightly smaller than the regular large hallacas, but still big enough for one portion per person. If you prefer the bigger hallacas, choose those HERE
Celery, Soya, Sulphites